Chicken Fingers: Pre-Browned – Antibiotic Free (5lb Pkg)

$89.00

100% USDA Certified Boneless Strips of Antibiotic Free Chicken Tenderloins that are lightly coated with plain bread crumbs. So healthy, so easy and so good! Heat up these strips and place in your favorite garden salad. Serve the kids a healthy meal of these strips with their favorite dipping sauce. Dad will love them on his favorite roll, topped with melted cheese and maybe even a little salsa for that perfect sandwich. Just an incredibly versatile, and healthy, product to always have on hand! Serve Today Gourmet Foods Chicken Fingers today – your kids will love you for it

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100% USDA Certified Boneless Strips of Antibiotic Free Chicken Tenderloins that are lightly coated with plain bread crumbs. So healthy, so easy and so good! Heat up these strips and place in your favorite garden salad. Serve the kids a healthy meal of these strips with their favorite dipping sauce. Dad will love them on his favorite roll, topped with melted cheese and maybe even a little salsa for that perfect sandwich. Just an incredibly versatile, and healthy, product to always have on hand! Serve Today Gourmet Foods Chicken Fingers today – your kids will love you for it

No Antibiotics EVER!

No Growth Hormones EVER!

No Artificial Ingredients

No Preservatives

All Vegetable Diet

Not Fed Animal By-products

Raised in Controlled Environments

Minimally Processed

100% All Natural

Preparation Instructions

Oven: Preheat oven to 400F. Arrange tenderloins 1 inch apart onto a non-stick baking sheet. Bake for 16-20 minutes, flipping tenderloins over halfway through cook time.

Microwave: Heat for 90 seconds at high power, turn tenderloins over and heat an additional 30 seconds, or until heated through.

Fryer: Fry for 3.5-4 minutes at 350F, or until heated through.

**Since ovens may vary, heating time and temperature may require adjustment. Tenderloins should be heated to an internal temperature of 165 F.

Nutritional Information

Chicken Breast Tenderloins*, Water, Salt, Modified Food Starch, Sodium Phosphates. PREDUSTED AND BATTERED WITH: Water, Wheat Flour, Modified Food Starch, Yellow Corn Flour, Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Garlic Powder, Awuaresin Paprika. BREADED WITH: Wheat Flour, Salt, Aquaresin Paprika. Breading is set in Vegetable Oil.
CONTAINS: WHEAT, SOYBEAN.
*Chicken never administered antibiotics and fed an all vegetarian diet containing no animal fats or by-products.

Nutrition Facts
Serving Size 1pc.
Servings/Container
Calories 120
Calories from Fat 35
% Daily Value
Total Fat 4g
Saturated Fat 0.5g
Trans Fat 0g
Polyunsaturated 0g
Monounsaturated 0g 		6%
4%
Cholesterol 20mg 7%
Sodium 600mg 25%
Carbohydrate 11g 4%
Dietary Fiber 0g 0%
Protein 10g
Weight 15 lbs
Dimensions 18 × 14 × 12 in
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