Sirloin Baseball Cut Steaks, Black Angus, USDA Prime

$17.00$349.00

This flavorful Prime Sirloin is beefy, rich and perfect for braising or roasting and tender and buttery too thanks to the Prime beef genetics.

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This flavorful Prime Sirloin is beefy, rich and perfect for braising or roasting and tender and buttery too thanks to the Prime beef genetics.

Preparation Instructions

Thaw in Refrigerator Overnight

Grilling – Using a medium hot to hot grill, cook steaks about 3 min per side then rotate. Repeat this process as needed until desired level of doneness is achieved.

Baking – Bake at 375° F in a shallow baking pan for 10 minutes, turn and bake another 5 minutes for med rare, 10 minutes for med, or 15 min for well.

Nutritional Information

Nutrition Facts
Serving Size 6oz
Servings/Container
Calories 350
Calories from Fat 220
% Daily Value
Total Fat 24g
Saturated Fat 10g
Trans Fat 0g
Polyunsaturated 0g
Monounsaturated 0g
37%
49%
Cholesterol 90mg 29%
Sodium 85mg 4%
Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Protein 34g
Weight 15 lbs
Dimensions 21 × 13 × 13 in
Sirloin Steak

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