Our Wagyu Strip Steak is rich and buttery, beautifully marbled throughout with that mouthwatering creamy intramuscular fat.
American Wagyu Beef NY Strip Steaks MS6-8
Our Wagyu Strip Steak is rich and buttery, beautifully marbled throughout with that mouthwatering creamy intramuscular fat.
Preparation Instructions
Defrost then broil or BBQ approximately 10 minutes for rare, 12 minutes for medium and 14 minutes for well, turning once. Can also be cooked from frozen extending the cooking times.
Nutritional Information
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| Weight | 5 lbs |
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| Dimensions | 18 × 14 × 12 in |
| Wagyu NY Strip | 20-8oz, 16-10oz, 14-12oz, 12-14oz, 10-16oz |
