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Elk is an extremely popular exotic game meat due to its rich, earthy taste and leanness. Elk is well-known for being one of the few exotic meat choices that has the least “gamey” flavor often associated with exotic game meat. Try an elk burger for a fun spin on a favorite dish.
Want to try something a little more exotic? We offer delicious ground camel meat, which comes in a 10-pack of vacuum-sealed, divided one-pound sections. This low-fat meat is described as having a similar taste to that of lean beef, making our ground camel meat the perfect option for nearly any meat-based recipe.
New Zealand Venison comes from the New Zealand Red Deer and is a delightful treat for any meat lover. Our New Zealand venison is sourced from grass-fed, free-range animals and doesn’t include hormones, antibiotics, or steroids. You simply get the best venison flavor available.
If you’re looking for wild game meat with a flavor unlike anything else, consider alligator tail meat. The tail meat is the most tender, while offering a mild flavor that many say is somewhat similar to chicken. It’s a popular option for those interested in unique flavors, but have a preference for white meat.
The sweet, bold, nutty flavor you get with wild boar is something you have to taste to believe. If you’re trying to make a statement with your meal, this meat is certainly one way to do it! Our boar meat comes from free-range, humanely live-trapped feral boars, and is USDA veterinary inspected and certified.
With a huge selection of exotic game meat to choose from, you simply can’t go wrong. From mild to robust flavors, our game meat cuts offer you delicious, unique flavor profiles that you’ll love!