Australian Wagyu Beef T-Bone Steaks (10 – 16oz Steaks) MS3

$399.00

Our Wagyu T-Bone Steaks is webbed with creamy fat that makes for deep flavor and tender texture.

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Our Wagyu T-Bone Steaks is webbed with creamy fat that makes for deep flavor and tender texture.

Preparation Instructions

Defrost then broiled or BBQ 8 minutes for rare, 10 minutes for medium and 12 minutes for well; turning once. Can also be cooked from frozen with cooking times extended.

Nutritional Information

Nutrition Facts
Serving Size 4oz
Servings/Container
Calories 290
Calories from Fat 200
% Daily Value
Total Fat 22g
Saturated Fat 9g
Trans Fat 0g
Polyunsaturated 0g
Monounsaturated 0g
35%
45%
Cholesterol 75mg 25%
Sodium 60mg 2%
Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Protein 20g
Weight 5 lbs
Dimensions 21 × 13 × 14 in