Crab Cakes – 85% Jumbo Lump (12 – 8oz Crab Cakes)

$249.00

Are you in search of the biggest and best Maryland Crab Cakes? Hands down, we guarantee to have the freshest, biggest and best crab cake on the market. We use only the freshest local crab meat that is picked daily. We use no fillers.

Are you in search of the biggest and best Maryland Crab Cakes? Hands down, we guarantee to have the freshest, biggest and best crab cake on the market. We use only the freshest local crab meat that is picked daily. We use no fillers.

Preparation Instructions

FROM FROZEN

Baking: Preheat oven to 350 degrees and spray a cookie sheet with non-stick spray. Brush with either mayonnaise or butter and bake for approximately 18 to 22 minutes or until golden brown.

*
* Cook until internal temperature of 165 degrees F, for 30 seconds.

MAY CONTAIN SOME CRAB SHELLS – KEEP FROZEN

Nutritional Information

Weight 15 lbs
Dimensions 18 × 14 × 12 in