Intense marbling and robust flavoring that is tailored made for the palate. Called by some, the best cut of beef, this “new” steak is definitely worthy of its reputation.
Intense marbling and robust flavoring that is tailored made for the palate. Called by some, the best cut of beef, this “new” steak is definitely worthy of its reputation.
Defrost to room temperature then broil or BBQ approximately 8 minutes for rare, 10 minutes for medium and 12 minutes for well; turning once halfway.
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Weight | 15 lbs |
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Dimensions | 21 × 13 × 14 in |