Lamb Racks–New Zealand All Natural

From $79.00

A sensational entrée that will be the centerpiece for any dinner party or family gathering. You will find that this Rack of Lamb is as beautiful to serve as it is succulent to eat. Perfectly trimmed, an exceptionally flavorful delicacy that will be sure to please even the most discriminating tastes.

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A sensational entrée that will be the centerpiece for any dinner party or family gathering. You will find that this Rack of Lamb is as beautiful to serve as it is succulent to eat. Perfectly trimmed, an exceptionally flavorful delicacy that will be sure to please even the most discriminating tastes.

Preparation Instructions

From Thawed

Roasting: Preheat oven to 375 degrees. Roast for 25-30 minutes (140 degrees internal temperature for medium), 35-40 minutes (180 degrees internal temperature for well). Let stand for five minutes before cutting.
For a golden brown surface try pan searing 2 minutes each side with a few tablespoons of cooking oil before roasting. Save the juices to make a great stock gravy.

Nutritional Information

Nutrition Facts
Serving Size 3oz
Servings/Container
Calories 197
Calories from Fat 102
% Daily Value
Total Fat 11.3g
Saturated Fat 4.1g
Trans Fat 0g
Polyunsaturated 0g
Monounsaturated 0g
19%
20%
Cholesterol 75mg 25%
Sodium 69mg 2%
Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Protein 22.2g
Weight 15 lbs
Dimensions 15 × 13 × 12 in
Lamb Racks

2-16/18oz Racks, 4-16/18oz Rakcs, 2-18/20oz Racks, 4-18/20oz Racks, 2-20/22oz Racks, 4-20/22oz Racks, 2-22/24oz Racks, 4-22/24oz Racks