A sensational entrée that will be the centerpiece for any dinner party or family gathering. You will find that this Rack of Lamb is as beautiful to serve as it is succulent to eat. Perfectly trimmed, an exceptionally flavorful delicacy that will be sure to please even the most discriminating tastes.
Lamb Racks–New Zealand All Natural
$79.00 – $209.00
A sensational entrée that will be the centerpiece for any dinner party or family gathering. You will find that this Rack of Lamb is as beautiful to serve as it is succulent to eat. Perfectly trimmed, an exceptionally flavorful delicacy that will be sure to please even the most discriminating tastes.
Preparation Instructions
From Thawed
Roasting: Preheat oven to 375 degrees. Roast for 25-30 minutes (140 degrees internal temperature for medium), 35-40 minutes (180 degrees internal temperature for well). Let stand for five minutes before cutting.
For a golden brown surface try pan searing 2 minutes each side with a few tablespoons of cooking oil before roasting. Save the juices to make a great stock gravy.
Nutritional Information
|
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Weight | 15 lbs |
|---|---|
| Dimensions | 15 × 13 × 12 in |
| Lamb Racks | 2-16/18oz Racks, 2-18/20oz Racks, 2-20/22oz Racks, 2-22/24oz Racks, 4-16/18oz Rakcs, 4-18/20oz Racks, 4-20/22oz Racks, 4-22/24oz Racks |
