Divers Scallops – U10 Dry
Divers Scallops – U10 Dry
Divers Scallops – U10 Dry
Divers Scallops – U10 Dry
Divers Scallops – U10 Dry
Divers Scallops – U10 Dry
Divers Scallops – U10 Dry
Divers Scallops – U10 Dry
Divers Scallops – U10 Dry
Divers Scallops – U10 Dry

Diver Scallops – U10 Dry

From $79.00

Straight from the cold waters of New England, these sweet, nutty-flavored U-10 Divers Scallops are a delicious treat. Hand-picked off the rocks by scuba divers, our scallops are fresher since they are shipped directly and not held in boats while they are sorted.

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U10’s Dry, chemical-free, wild North Atlantic Scallops. We pick them up in New Bedford, MA., right off the scallop boats—big, dry, and all-natural. Nothing added, ever. The best you can get — period.

Hand-harvested diver sea scallops are a true delicacy known for their sweetness and firm texture. Ours are always dry-packed, and these are as they were plucked out of the ocean.

Our U10 Dry Divers Scallops are delicious in various ways: ceviche, sautéed, braised, steamed, fried, and even grilled as kebabs. These diver sea scallops are among the best on the market and from a source that you can trust.

The sweet, juicy meat of a premium scallop is a one-of-a-kind seafood experience. The unbelievable chef-grade U10 diver scallop is even better. A high-dollar steakhouse would serve these alongside filet mignon as a surf and turf. A seaside seafood place would be proud to show these.

‘Dry’ processing uses no preservatives or artificial methods to preserve the quality of the scallop (as opposed to ‘wet’ harvesting that you find in some supermarkets – the glossy plumpness is from preservatives and carrying additional water weight). U10 Dry Divers Scallops are ideal for searing and taste (almost) as good as freshly shucked on the boat.

KEY FEATURES

  • These are wild caught North Atlantic scallops sourced from a small family business in New England we have partnered with for many years. The scallops come right off the company’s boats and are dry processed and flash frozen within hours.
  • Flash freezing uses cold temperatures to maintain freshness, preserve nutrients and protect the product from external impurities.
  • We have been sourcing and selling quality protein for over 30-years and are constantly searching for quality suppliers. If there is a source of higher quality North Atlantic scallops processed with both love and skill, we have not found it.
  • Today Gourmet ships all products in insulated boxes with either dry ice or frozen gel packs, guaranteed to arrive frozen at your doorstep. As a small, family-owned business, we source the best products we can find, frequently from family-owned businesses across the United States.
  • “The people who give you their food give you their heart.” Cesar Chavez

Preparation Instructions

Before cooking either thaw scallops overnight in the refrigerator, or place scallops in a bowl of cold water an hour before using. Make sure to dry excess moisture from scallops before cooking.

Bake: Preheat oven to 375 degrees. Line the bottom of a shallow baking pan with aluminum foil and grease the foil. Lay the scallops in the preheated pan. Place the pan containing the scallops in the oven. Bake for 12 to 15 minutes until white in color and slightly firm.

Broil: Place your scallops in a well greased pan about 3 to 4 inches from heat source. Brush the scallops liberally with melted butter or margarine. Cook until white in color and slightly firm.

Nutritional Information

Nutrition Facts
Serving Size 4oz
Servings/Container
Calories 70
Calories from Fat 5
% Daily Value
Total Fat 0.5g
Saturated Fat 0g
Trans Fat 0g
Polyunsaturated 0g
Monounsaturated 0g		 1%
0%
Cholesterol 30mg 9%
Sodium 150mg 9%
Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Protein 14g

Reviews

5.0
Based on 6 reviews
5 star
100
100%
4 star
0%
3 star
0%
2 star
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1 star
0%
1-5 of 6 reviews
  1. AC
    Amazon Customer
    Diver Scallops - U10 DryDiver Scallops - U10 Dry

    I admit it, I’m a food snob! In our state, I can no longer find Alaskan King crab, lobster, and now scallops. So I turned Amazon for help. The scallops arrived, frozen as promised, totally Separated, easy to take out what you want. But most importantly, they were plump, large, and delicious! I will say they’re a little pricey, but what’s not these days? Would I order them again? Absolutely! The company Even sent a handwritten note thanking me for My purchase. I like to support small businesses. I will be purchasing more in the future.

  2. JW
    Joe W
    Diver Scallops - U10 DryDiver Scallops - U10 Dry

    Just received the jumbo sea scallops and as always they are great. The best thing about Joe and his team is they not only provide excellent quality but great service backs it up!

  3. L
    Laura
    Diver Scallops - U10 DryDiver Scallops - U10 Dry

    Thank you so much for my order and big shout out to small bus joe and lyne ????

  4. CD
    Chester D
    Diver Scallops - U10 DryDiver Scallops - U10 Dry

    These scallops are not clumped together in a block of ice and frost. The are beautifully independent of each other, Snow White and very clean. This is good food !

  5. AC
    Amazon Customer
    Diver Scallops - U10 DryDiver Scallops - U10 Dry

    Great service, great size and flavor..will definitely buy again.

Weight 15 lbs
Dimensions 18 × 14 × 12 in
Scallops

2lbs., 4lbs., 5lbs., 6lbs., 8lbs., 10lbs.
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